{"product_id":"yunnan-linchang-xigui-ancient-tree-raw-spring-pu-er-tea-puerh-tea-1","title":"YunNan LinChang XiGui Ancient Tree Raw Spring pu er tea puerh tea","description":"\u003c!--M#s0--\u003e\n\n \n  \u003c!--M^s0-14 s0 14--\u003e\n  \u003cdiv data-marko-key=\"@container s0-14\" class=\"x-item-description-child\" data-testid=\"x-item-description-child\"\u003e\n   \u003cspan style=\"color:#2A2F45;font-family:PingFangSC-Regular;font-size:16px;font-style:normal;font-variant-ligatures:normal;font-variant-caps:normal;font-weight:400;letter-spacing:normal;orphans:2;text-align:start;text-indent:0px;text-transform:none;widows:2;word-spacing:0px;-webkit-text-stroke-width:0px;caret-color:#2A2B2E;white-space:pre-wrap;background-color:#FFFFFF;text-decoration-thickness:initial;text-decoration-style:initial;text-decoration-color:initial;display:inline !important;float:none;\"\u003e Premium Lincang Xigui Raw Pu-erh Loose Tea – Ancient Arbor Sheng Cha, Orchid Aroma \u0026amp; Sweet Aftertaste   Tea Characteristics: Lincang Xigui Raw Pu-erh is a rare, high-quality sheng cha (生茶) from the Xigui tea mountains of Lincang, Yunnan. Harvested from 100+ year-old ancient arbor trees, this loose-leaf tea embodies the pristine terroir of its origin, characterized by mineral-rich soil and mist-shrouded high-altitude forests. Leaf Appearance: Tightly twisted, dark green leaves with silvery tips and visible trichomes (hairs). Aroma: Dominant orchid and honey fragrance, layered with subtle fruity notes (ripe apricot) and a fresh vegetal undertone. Oxidation Level: Light (15–25%), preserving vibrant floral and grassy notes.  Flavor Profile:  Taste: Initial Sip: Bright, crisp bitterness that quickly transforms into honey-like sweetness and lingering huigan (refreshing aftertaste). Mid-Palate: Notes of wild berries and bamboo leaf freshness, balanced by a mineral Yan Yun (rock rhyme) character. Finish: Clean, cooling sensation in the throat with a 30+ minute sweetness.  Liquor Color: Golden-yellow, crystal-clear, and radiant. ️ Brewing Guide: Gongfu Method (Recommended): 5g tea \/ 100ml water (90–95°C \/ 194–203°F). Rinse: Flash rinse (5 seconds) to awaken leaves. Steeping: 10–15 seconds for the first infusion, increasing by 5 seconds per subsequent brew (yields 8–12+ infusions). Cold Brew: 3g tea \/ 300ml cold water – refrigerate for 6–8 hours for a refreshing, floral iced tea. Best Teaware: Use a porcelain gaiwan or Yixing clay teapot to accentuate its delicate aroma.  Storage Instructions: Short-Term (1–3 years): Store in an airtight, opaque container away from light, moisture, and odors. Long-Term Aging: Keep in a cool, dry environment (60–70% humidity) to develop deeper complexity over time.  Why Choose Xigui Raw Pu-erh?  Ancient Arbor Legacy: Sourced from century-old trees with deep roots absorbing mineral-rich soil nutrients.  Aging Potential: Gains value and complexity annually, evolving into a collector’s treasure.  Unique Terroir: Grown in Lincang’s misty highlands, a UNESCO-recognized tea region\u003c\/span\u003e\n   \u003cbr\u003e\n  \u003c\/div\u003e\n  \u003c!--M\/--\u003e \n  \u003c!--M\/--\u003e\n  \u003c!-- RcmdId videsc,RlogId t6q4pnmjbb%60jhs9%3Ft6ulhhg%60ehmq%2B1410%3E%3Ac%60%3E%60(e%3Ed7r-198023991c2-0x2a07 --\u003e\n  \u003c!-- SiteId: 0, Environment: production, AppName: r1vinode, PageId: 4487351 --\u003e","brand":"Buy Our Tea","offers":[{"title":"500 grams ( 1.1 lbs )","offer_id":51477959868697,"sku":null,"price":37.8,"currency_code":"USD","in_stock":true},{"title":"1000 grams ( 2.2 lbs )","offer_id":51477959901465,"sku":null,"price":70.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1887\/0297\/files\/s-l1600_a61a8cc9-0ea5-49c0-a322-276cb1de5ec3.jpg?v=1759337923","url":"https:\/\/buyourtea.com\/products\/yunnan-linchang-xigui-ancient-tree-raw-spring-pu-er-tea-puerh-tea-1","provider":"Buy Our Tea","version":"1.0","type":"link"}