As a high-quality dark tea, Jingyang Fucha contains a unique "Golden Flower Fungus", which is related to the water quality in Jingyang. Then the pH of Jingyang water and the minerals in it are very suitable for the reproduction of "Golden Flower Fungus". Therefore, there are many effects that are suitable for drinking Golden Flower Fu tea. Let's take a look together below!
Benefits of drinking Jingyang Fu tea
1. Help digestion and lose weight
The caffeine, vitamins, amino acids, and phospholipids in Jingyang Fu tea help the body digest and regulate fat metabolism. Caffeine stimulation can improve the secretion of gastric juice, thereby increasing appetite and helping digestion. Jingyang Fu tea is better than any other tea in decomposing fat, and has a strong function of degreasing and digestion.
2. Diuretic
Jingyang Fu tea has obvious diuretic effect, which is achieved by promoting urine through kidney filtration rate. In addition, the effect of caffeine on stimulating the bladder can also help diuresis, and theophylline has a significant diuretic effect caused by dilating renal microvessels and inhibiting renal tubular reabsorption. Diuretics also help with sobriety and alcoholism.
3. Strengthen capillaries
When the fat appetite of the body is too large, the permeability and fragility of capillaries will increase, which will easily cause the rupture and bleeding of capillary walls. Jingyang Fu tea contains 8-10% tea polyphenols, long-term drinking can enhance the toughness of capillaries. To prevent microvascular rupture is particularly important for cattle, sheep, milk, and butter, which are consumer staples.
Suitable people to drink Yangfu tea
1. People with long-term banquets
The diuretic function of caffeine in Fu tea is realized by promoting the filtration rate of water in urine through the kidney. At the same time, the stimulating effect of caffeine on the bladder can not only assist diuresis, but also help sober up and relieve alcohol poisoning.
2. Elderly people with three highs
Fu tea has the effect of lowering blood sugar and blood pressure, and it is especially suitable for elders with three high levels. Nowadays, middle-aged and elderly people generally have sleep disorders and the three advanced diseases, and Fu tea is different from various health medicines, and is a natural health drink without additives.
3. People with regular constipation
Inositol, folic acid, methionine and other compounds in Fucha tea soup have the function of regulating fat metabolism. The aromatic substances in tea can dissolve fat, digest meat food, and help intestinal digestion and absorption.
4. Obese people with excessive body fat
Various macromolecules such as cellulose in Fu tea are degraded by enzymes secreted by Golden Flower Fungus, and some low-molecular edible oligosaccharides are produced. Dietary fiber. This is the reason why the weight loss function of Fu tea is more prominent.
5. Work fatigue office workers
Drinking Fu tea can dispel fatigue, clear thinking and eyesight, promote human metabolism, and enhance physical fitness. Office workers generally have a lot of mental stress, and the theanine and catechin in Fu tea can effectively relieve the mental stress of the human body.
Shape characteristics of Jinhua Fu tea brick
Each block is in the shape of a rectangular brick. The brick surface is flat and smooth, with sharp edges and corners; the aroma of tea leaves is pure, the soup color is yellowish red and slightly brown, and the taste is strong and mellow. This product is a semi-fermented tea, which removes the green grass gas in the fresh leaves, and makes the brick body firm, so it is not easy to be affected by moisture and mildew. Sugar drink.
Historical Records of Jinhuafu Tea Bricks
Jinhuafu tea bricks have a long history. As early as the Wanli period of the Ming Dynasty, the Ministry of Households officially designated it as the "official tea" for the transportation and sales of tea in the northwest region. The tea horse department used gold (currency) to easily get "tea Yin" (according to the regulations of Ming Tea Classification: 5,000 catties for the top, 4,000 catties for the middle, and 3,000 catties for the bottom). Tea bricks are transported and sold in the northwest region with tea horses (according to: the tea horses established in the 22nd year of Ming Hongwu are divided into upper, middle, and lower grades: one hundred and twenty catties per horse for high-grade horses, seventy catties for each horse for medium-sized horses, Inferior horses are fifty catties each).
Most of them are transported to Lanzhou and resold in Shanxi, Gansu, Qinghai, Xining, Ningxia and Tibetan minority areas. In the late Ming and early Qing Dynasties, nine out of ten "Bian Tea" in Northwest China were supplied by Anhua Dark Tea, most of which were pressed into tea bricks in Jingyang, Shaanxi. In 1939, the Hunan Provincial Tea Management Office set up a factory in Anhua County to mass-produce Anhua dark tea and black brick tea. In 1947, Anhua Tea Company set up a factory in Jiangnan Town. The word "eight" was printed on the surface of the tea bricks, called "eight-character tea bricks", and the supply exceeded demand. After the founding of New China, it actively expanded production and mainly sold to minority areas in Northwest China.
Kind tips:
Fu tea is suitable for most people in life, but it is not suitable for those women who are in menstruation to drink Fu tea, otherwise it will cause abdominal pain during menstruation. In addition, women who are pregnant are not suitable for drinking Fu tea, and some of its ingredients will affect the female uterus It produces mild stimulation, which can easily lead to fetal movement or miscarriage, and is also very detrimental to the health of women during pregnancy.
