Type: Pu-erh Tea
Vintage: 2008
Packaging: Cotton Paper
Process: Uncooked
Net Weight: 357g
Manufacturer: Menghai Banzhang Tea Factory
Menghai Bulang mountain leaves. This cake is made in Lao Ban Zhang village with 540 years history.
Lao Ban Zhang is a name of a village where is a good tea area in Yunnan. The village is on the height of 1700 to 1900 meter above the sea level. And the soil is very rich and the plant environment is welled tected, so the tea trees grow really well. And the people in Lao Ban Zhang village keep using the traditional way to take care of the old tea trees and making tea ducts. The village is one of the most natural tea areas and the tea duced there is very natural and delicious.
Unlike other teas that should ideally be consumed shortly after duction, pu-erh can be drunk immediately or aged for many years; pu-erh teas are often now classified by year and region of duction much like wine vintages.
Keep drinking Pu'er Tea, a way to good health.
Imving digestion, burning the body fat
Enhance immune system
Suppressed the cholesterol
Reduce high blood fat.