2025 Year TAETEA Pu Er Fang Cha Pu-erh Tea Brick Puer Raw Dayi Puerh Sheng
A redux of the classic Da Yi Fang Cha first produced in 1987 and again in 1992. Pressed entirely from Menghai and blended in the same manner as the earlier pressings.
Potent tasting blend with Orchid Aroma! Suitable for long-term aging.
