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357g,China 2020 CNNP COFCO ZhongCha 7741 menghai qizi puer Pu'erh Puerh Raw Cake

357g,China 2020 CNNP COFCO ZhongCha 7741 menghai qizi puer Pu'erh Puerh Raw Cake

Regular price $66.00 USD
Regular price $0.00 USD Sale price $66.00 USD
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Name:  2020 Menghai zhong cha brand 7741 qizi Raw Pu-erh Cake
Origin:  Yunnan Province, China
Grade:  good
Rating :  ★★★★
State:  RAW, UnCooked Tea Cake
Specifications:  357g / per piece            357 grams is equal to 12.5 oz.
Ingredients:  Pure Yunnan large leaf pu erh tea leaves
Packaging:  We use professional packaging - sealed, vacuum foil bag.
Manufacturer:  China Tea Co., Ltd. (COFCO)
Expired Date:  It can be stored for a long time.
Storage:  Clean, airy, dry, avoid direct sunlight, no pollution, No Srange Smell. 


Brewing Guide:
 
Take 2-3g from Puerh Cakes and put into Tea Pot. Brew with boiling water about one minute and drain the water (washing the tea). Then, fill with boiling water (over 90 Celsius) again to brew the tea. Pour into Tea Cups after one minute.

About  China Tea Co., Ltd. 

China Tea is a healthy-lifestyle tea provider. We provide traditional and modern tea and tea products, direct marketing for tea, and tea derivatives for consumers wanting environmentally friendly, healthy tea products

The ChinaTea brand has over 60 years of history, ranking first in the Top 100 lists of the tea industry. Full control over the tea processing bases provides a guarantee of high quality ChinaTea products. At present, China Tea has control over 70,000 mu (4,666 hectares) of tea gardens in China and abroad, ensuring natural, safe, high-quality tea leaves.

About COFCO

COFCO’s unique advantages in global distribution, fully-integrated value chain, and agricultural innovations, as well as its seat in the world’s largest emerging market make it one of the world’s leading agribusinesses, ready to build even more stable food corridors between the major production areas and the emerging markets.

How to prepare compressed Pu-erh tea in a Congou style?

Step 1: Pry 3-5g tea off with Pu-erh Knife and add tea leaves to a Yixing teapot or Gaiwan.

Step 2: Pour boiling water into the teapot, give the tea leaves a rinse for 20 seconds. Then draining the water out, leaving only the soaked tea leaves

Step 3: Fill the teapot with boiling water again, cover the lid. After steeping 20 seconds or longer (according to your desired strength), the tea can be poured into a tea pitcher to be served.

Step 4: repeat Step 3 for several times. Gradually increase steeping time for subsequent brewing.

New Zealand, Australia
1
USA, Canada, Mexico
1
Israel, South Korea, Malaysia, Singapore, Turkey, Saudi Arabia
1
UK, Russia, EU countries

China Post ePacket or EMS
7-15 Working Days
tracking number is available

 Other countries (regions)

China Post registered parcel
10-25 Working Days

tracking number is available


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