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357g,Yunnan White Buds Raw Ancient Tree UnCooked Pu erh Tea,Moonlight pu er Cake
357g,Yunnan White Buds Raw Ancient Tree UnCooked Pu erh Tea,Moonlight pu er Cake
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Moonlight beauty fragrance, fragrant entrance, but not bitter. Many do not like the bitter taste of tea friends are in love with her. Tea is the bud - is a high-level tea
This product is produced in Yunnan Jinggu County, which is characterized by excellent tea varieties, shoots full Phi hair, a tea stout Shigemi. Pekoe revealed, silver cord, fragrance, tea Tang Qingliang, mellow taste sweet, resistance brewing. White tea and other tea different shape special white, see everything well.
Baihaoyinzhen Nutritional Analysis: Baihaoyinzhen "active enzyme" is generally higher than in other teas doubled. There are polyphenols, vitamin B1, B2, niacin, folic acid, vitamin E, vitamin K and vitamin C, catechins, 25 kinds of amino acid, theanine and a variety of minerals, tea-rich than the other.
Tangse, bright, fragrant, sweet entrance. This is Baihaoyinzhen unique characteristics of a grid.
It has a fragrance of oolong tea. And it has a mellow Pu'er tea leaves, taste strange, is worth tasting and a good collection of tea.
Name: Yunnan Jinggu "Moonlight Beauty" Ancient Tree UnCooked Pu erh Tea Beeng
Origin : Yunnan, China
Grade : High-quality, high-grade
State : RAW, UnCooked
Net Weight: 357 grams (12.5 ounces)
Ingredients: 100% Organic Puer tea leaves, From Jinggu country
Effects: cool and refreshing, reduce internal heat, anti-acne, regulate endocrine, dredge the channel and beautify skin
How to store: Store in a dark, well ventilated area with less than 70% humidity. Less than 25 degreesC or 77 degrees F. Store in the paper or fabric, not plastic. Keep away from odors and fragrances. How to infuse: Any cup, pot, or gaiwan made of porcelain, glass, yixing clay, iron, or other material will work. Brewing
Guidelines: 1st infusion -- Loosen and gently break off about 5 grams of tea from the brick for approx. 12 ounces water. Use boiling water (212 degrees F) and infuse for 2 minutes. 2nd infusion -- Boiling water, infuse for 2 minutes 3rd infusion -- Boiling water, infuse for 3-5 minutes 4th to 7th (or more) infusions -- Boiling water, infuse for 5 minutes Infusions: 7 or more times
Introduction: Yue Guang Bai has a special shape with white and black colors. It is made of one bud one leaf, just like bright beautiful moonlight. Its tea water is first yellow, then red, finally yellow, and is clear. Its fragrance is just like sweet-smelling of maiden. Its aftertaste is also sweet and endless. It possesses both delicate fragrance of oolong and mellow taste of pu’er.
About Moonlight White Pu Erh Tea (FROM:ratetea)
Moonlight white is sometimes sold in compressed cakes like Pu-erh, and aged like Pu-erh, although it is also sold in loose-leaf form, and consumed sooner after production. We classify this style as a white tea because its production involves withering and drying like other white teas, and its character resembles other white teas to a large degree, although its processing differs from that of other white teas in some ways.
Clair-de-lune White not only contains rich vitamins and alkaloids, but also has abundant amount of tea polyphenol. Besides, its tea soup has more water extracts than others. The AHAS in Clair-de-lune White helps to remove dead skin so that new cells can reach skin more quickly. That's to say, it helps to firm the skin, decrease the furrow, and whiten the skin. Pu'er Tea Clair-de-lune White is absolutely the best choice of ladies. Please do not miss it!
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