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AnHui Qi Men Keemun Black Tea Qimen Tea Hongcha Kung Fu Loose Tea Healthy Tea
AnHui Qi Men Keemun Black Tea Qimen Tea Hongcha Kung Fu Loose Tea Healthy Tea
Regular price
$72.53 USD
Regular price
$86.86 USD
Sale price
$72.53 USD
Shipping calculated at checkout.
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Condition:New: A brand-new, unused, unopened, undamaged item. See the seller's listing for full details Expiration Date:36 Months Allergens:No Tea Type:Black Tea Form:Loose Leaf Size:250g / 8.81oz, 500g / 1.10lb Product:Tea & Infusion MPN:Does Not Apply Calories per Serving:0 Flavored Tea:Keemun Flavor:Unflavored Tea Origin:China Regional Cuisine:Chinese Type:Black Volume:250g Food Specifications:No MSG, Preservatives Free, Sugar Free, No artificial Coloring, No artificial Flavoring Country/Region of Manufacture:China Serving Size:0 Number of Servings:1
Product Name:
Keemun Black Tea
Storage Time: 36 Months
Tea Origin: Anhui, China
Store Conditions: Cool and ventilated place, avoid direct sunlight.
Tea leaves (Dried): Dark black and grayish with rich and long aroma.
Infusion: The soup is red and lustrous.
Keemun black tea is produced in Qimen county in the Anhui Province of China, hence why it is sometimes called Qimen tea. Keemun black teas are known for their aromatic fragrance, mellow fla vor and beautiful aesthetic value as well as the brilliant red liquor the brewed tea leaves produce. It classified as a "tea hero" as well as being touted for being delicious and having the aroma of a China spring rain.
Storage Time: 36 Months
Tea Origin: Anhui, China
Store Conditions: Cool and ventilated place, avoid direct sunlight.
Tea leaves (Dried): Dark black and grayish with rich and long aroma.
Infusion: The soup is red and lustrous.
Keemun black tea is produced in Qimen county in the Anhui Province of China, hence why it is sometimes called Qimen tea. Keemun black teas are known for their aromatic fragrance, mellow fla vor and beautiful aesthetic value as well as the brilliant red liquor the brewed tea leaves produce. It classified as a "tea hero" as well as being touted for being delicious and having the aroma of a China spring rain.
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