- Light & Sweet
- Low Caffeine
- High quality
- Healthy
- Delicious Without Sugar
Bai Hao Yin Zhen Silver Needle White Loose Tea cake Chinese Fujian raw tee 300g
Bai Hao Yin Zhen Silver Needle White Loose Tea cake Chinese Fujian raw tee 300g
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Name: Bai Hao Silver Needle Tea (Bai Hao Yin Zhen, White Tipped Silver Needle)
Origin: Fu Jian ,China
Grade : TOP, Best Grade, Limited in Quantity!
Net weight: 300 grams (10.5 ounces) per cake
Storage : stored in a dry place and no direct sunshine
Product Features
Tips : When you brew Chinese white tea in a gaiwan, always leave a little bit of tea in the gaiwan between each infusion. This is call the root and will allow you to get the best of the green tea.
Brewing Instructions: Loose-leaf teas are best brewed using a teapot and strainer or stainless steel mesh tea ball. If using a tea ball allow room for tea leaf expansion by using one at least 2 inches in diameter for one 8 oz. cup. Use 2 tsp. of tea to brew one 8 oz. cup. Bring water to boil, remove from heat for 2-3 minutes. Water should be at 165-175 degrees. Brewing white teas at temperatures slightly less than boiling brings out the subtleties and sweetness. Brew for 2-3 minutes. This tea can be used for 3-4 infusions. Our teas have a natural sweetness and do not usually require sweeteners.
About Bai Hao Yin Zhen Tea