Bao Yan Jin Cha Mushroom Tuo Cha Xiaguan Tuocha Shu Ripe Pu-erh tea 250g 2014 Shou Puerh Pu-er

Ripe Tuocha
Expiration Date: Long Term Aging Production Date: 2014
Food Specifications: Low Fat/ Fat Free
Net weight:  250g/pc
Origin: Yunnan,China

Raw or ripe: Ripe Tuocha
Net weight: 250g/pc
Production Date: 2014
Origin: Yunnan,China
Certificate:
QS(quality safety) (In China)
HACCP: Hazard Analysis and Critical Control Point
Yunnan Top Brand (In China)
Manufacturer: Yunnan Xiaguan Tuocha(Group) Co.,Ltd.

Pu-erh tea can be purchased as either raw/green (sheng) or ripened/cooked (shu), depending on processing method or aging. Sheng pu-erh can be roughly classified on the tea oxidation scale as a green tea, and the shou or aged-green variants as post-fermented tea.

Unlike other teas that should ideally be consumed shortly after production, pu-erh can be drunk immediately or aged for many years; pu-erh teas are often now classified by year and region of production much like wine vintages.

Raw or ripe: Ripe Tuocha
Net weight: 250g/pc
Production Date: 2014
Origin: Yunnan,China
Certificate:
QS(quality safety) (In China)
HACCP: Hazard Analysis and Critical Control Point
Yunnan Top Brand (In China)
Manufacturer: Yunnan Xiaguan Tuocha(Group) Co.,Ltd.

Pu-erh tea can be purchased as either raw/green (sheng) or ripened/cooked (shu), depending on processing method or aging. Sheng pu-erh can be roughly classified on the tea oxidation scale as a green tea, and the shou or aged-green variants as post-fermented tea.

Unlike other teas that should ideally be consumed shortly after production, pu-erh can be drunk immediately or aged for many years; pu-erh teas are often now classified by year and region of production much like wine vintages.