Efficacy and effects
Nourishing blood and moting blood circulation, regulating menstruation and relieving pain, moistening dryness and smoothing the intestines
Danggui has a sweet and heavy taste, so it can specifically nourish blood. Its qi is light and pungent, so it can also mote blood circulation. There is movement in the cess of tonifying, and there is nourishment in the cess. It is an essential medicine in the blood. 1. Angelica sinensis can not only replenish blood, but also mote blood circulation, regulate meridians, and activate collaterals. Common diseases of women such as irregular menstruation, dysmenorrhea, blood deficiency amenorrhea, pale complexion, weak anemia, uterine bleeding, postpartum stasis, and menstrual bleeding (such as mouth and nose bleeding during menstruation) can be treated with Angelica sinensis. 2. Angelica sinensis is the most commonly used medicine in traditional Chinese medicine and is often used for soup making, especially for anemia patients. It can also significantly mote the body's hematopoietic function, increase the content of red blood cells, white blood cells, and hemoglobin.
matters needing attention
Suitable population
Individuals with irregular menstruation, amenorrhea, dysmenorrhea, insufficient qi and blood, headaches, dizziness, and constipation
Taboo population
People with yin deficiency and internal heat, excessive menstruation, and loose stools
Edible methods
Danggui Buxue Tang
Wash, shell, and remove the gills of the red crab. Cut it into small pieces and set aside. Put the cut red crab into a pot, add Angelica sinensis, Astragalus membranaceus, goji berries, Eucommia ulmoides, black dates, and an appriate amount of water. Then add rice wine and simmer over low heat for about 1 hour.
