Skip to product information
1 of 4

Buy Our Tea

Dried Paddy Straw Mushrooms chinese foods

Dried Paddy Straw Mushrooms chinese foods

Regular price $29.40 USD
Regular price $32.55 USD Sale price $29.40 USD
Sale Sold out
Shipping calculated at checkout.
Weight
Quantity

           

              
                      
                        
                          
                             
                               
                                 
                                           
                                                   
                                                     
                                                       
                                                          
                                                            
                                                              
                                                                        
                                                                                
                                                                                  
                                                                                    
                                                                                       
                                                                                         
                                                                                           
                                                                                                        

Name : Dried Paddy Straw Mushrooms chinese foods

Origin: China

These culinary mushrooms are all about sugar, sugar, sugar. The Paddy Straw could very well be called the sugar mushroom. Its sweetness

is perfect for adding a contrast to bitter, sour, or salty dishes, and the broth cooks down practically into a simple syrup. Did we mention the

sugar? The flavor, strangely, is slightly similar to the most delicate white fish you can imagine. It sounds odd, we know, but these culinary mushrooms

– ubiquitous in Chinese, Laotian, Filipino, and Vietnamese food – works in so many dishes. It has a fish flavor in that it gives a dish a subtle

umami twang the way fish sauce might, but with subtler movements. It’s the cloak and dagger ingredient of the savory pantry. Try adding Paddy Straw mushrooms to hot and sour soup or egg flower soup to encourage a bit more sweetness and balance


On Jun-18-20 at 06:56:07 PDT, seller added the following information:

DataCaciques
View full details