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Fermentaholics USDA Certified Organic Loose-Leaf Pu-Erh Tea - Perfect For Homebrewing Kombucha, Hot Tea, And Iced Tea - OU Kosher Certified – Premium Taste, Aroma, And Flavor

Fermentaholics USDA Certified Organic Loose-Leaf Pu-Erh Tea - Perfect For Homebrewing Kombucha, Hot Tea, And Iced Tea - OU Kosher Certified – Premium Taste, Aroma, And Flavor

Regular price $16.28 USD
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Pu-Erh Tea: A Protected Leaf for Your Kombucha and Tea Brewing Needs

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Pu-Erh Tea: Fly Ferments for Bold Brews

Pu-Erh Tea is often fermented to develop flavor

Pu-Erh tea in its most simplistic description is fermented black tea. Pu-Erh can be fermented in two ways: cake or loose leaf. The cake form requires a much longer fermentation process whereas looseleaf has quicker flavor developments.

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Naturally Rich

Pu-Erh Tea: Bold and Beautiful Flavors

Pu-Erh Kombucha Tea has a naturally rich flavor, but both raw and fermented versions of this special leaf lend themselves to a delightful cup of tea, hot or iced. Fermented will give you a hardy earthy flavor whereas raw will be refreshing and sweet. And when it comes to flavors - variety is king!

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