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FuJian Rou Gui Oolong Tea,Fujian Wuyi Rock Tee,Cinnamon wu long ,wulong tee cha

FuJian Rou Gui Oolong Tea,Fujian Wuyi Rock Tee,Cinnamon wu long ,wulong tee cha

Regular price $39.99 USD
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Name:  Rou Gui Oolong Tea

other name: Cassia Oolong, Wu Yi Cassia Oolong, Bohea Cassia, Yu Gui, Jade Cassia Oolong

Origin :  Wu Yi Shan, Fujian Province, China

Storage :  stored in a dry place and no direct sunshine

Packaging:We will use sealed, tin-foil packaging. It can keep fresh a long time

Appearance: Traditional looking Oolong tea. Dark and slightly curled tea leaves.

Heath Benefits: Contains Antioxidants, said to promote weight loss, said to promote heart health, said to reduce high blood pressure

Taste: Its rich floral fragrance and unique cinnamon spicy flavor makes it one of the most popular teas. This tea has mellow, slightly astringent liquor combined with a sweet creamy touch. This Wuyi oolong tea can be brewed at least for 5 times and still holds a pleasant and changing taste.

Suggested Usage: Use between one and two teaspoons of leaves per cup of 85 degree water (185 fahrenheit) for up to one minute. Increase the steeping time for each subsequent brewing.

About  Rou Gui Oolong Tea

Rou Gui is a Wuyi Oolong tea; the name literally means Cinnamon. The tea can be difficult to prepare but its distinctive sweet aroma can be brought out up to 7 steepings. It was first developed during the Qing Dynasty.

This tea may be traditionally processed producing a dark dry leaf and a rich smell or processed according to new consumer standards, giving it a leaf of mixed color and a more fruity aroma.

Rou Gui is the latest tea added to Wu Yi's famous five bushes (previously only four consisting of Tie Luo Han, Shui Jin Gui, Da Hong Pao and Bai Ji Guan; referred to as Si Da Ming Cong). All these teas originate from Mount Wuyi in Northern Fujian of China. They are also called Yan Cha (Rock tea) due to the pristine rocky areas where the tea bushes grow. In the early 80s, Rou Gui growing area is only a few Mu (6 acres = 1 Mu) but has increased to 30,000 Mu today, a testament to its quality and popularity.

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