Pu-erh tea,2016,Xiaguan,Ba Wai Cake Tea,357g,Raw

The cake shape is round and full, with moderate elasticity, oily color, clear and fat strips, prominent buds, fresh and soft aroma, rich and high rock sugar aroma, long-lasting cup hanging, rich bitter aroma, rich and full tea soup, rich layering and strong tea flavor. It is powerful, has a long rhyme, low bitterness, sweetness at the base of the tongue after entering the mouth, continuous fluid production in the cheeks, and thick, thick leaf base.