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Pure Oolong Tea,Chinese Wulong,fujian Wu Long Slimming tee thé
Pure Oolong Tea,Chinese Wulong,fujian Wu Long Slimming tee thé
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Name: Oolong Tea (Wulong tea )
Origin: Anxi Fujian, China
Storage : stored in a dry place and no direct sunshine
Suggested Usage: Use between one and two teaspoons of leaves per cup of 75-85 degree water (167-185 fahrenheit) for up to one minute. Increase the steeping time for each subsequent brewing.
Appearance: Evenly and tightly rolled tea leaves. The infusion is yellowish green in color.
Taste: The naturally sweet, fruity aroma is strong and captivating, while the taste is full-bodied, refreshing and sweet with a flavor that is reminiscent of a mouth-watering peach. Delicious.
Oolong Tea ... Wu-Long Tea
Oolong tea (also referred to by many as wu-long tea) originated in the Fukien province of China.
It is a fruity medium-bodied brew that combines attributes of both black and green tea varieties.
Recognized as the most fragrant of all varieties, oolong tea has a flavor that echos the freshness of green tea (only without the tinge of bitterness) and a rich aroma characteristic of black tea blends.
Oolong Tea: These semi-fermented teas have some of the same qualities as green and black teas; they are full-bodied with a fragrant flavorful and fruity, sweet aroma. Low in caffeine and relaxing.
Health Benefits of Oolong Tea: Studies show that drinking Oolong during or after a high-cholesterol meal has been shown to lower the intake of fat content in the blood. Promotes healthy teeth, skin and bones.
Why drink oolong Tea?
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