Red Ginseng Root Offer 10 Years Dry Ginseng Root Nature Panax Korean Red Ginseng

In general. This year, ginseng prices almost doubled. We have updated the price. Best regards.                           

This is  100% best Korean  Red Ginseng
                       
Name: Korean  Red Ginseng  Roots                                                   

Grade : Highest quality , 10 years old                           

Dosage:1.5 g to 38 g                                               

How use:                            

(1) cooked serving. Ginseng into 2cm slices will be placed in jars, fill water, sealed disk. 4-5 hours can be steamed cooked in vinegar and placed in use.
                           
(2) chewing.2-3 tablets containing ginseng to ponder over in population, health-refreshing, stomach and delicious.                            

(3) mills. Ginseng flowers into powder to day swallowing tea. Will be attended thinly sliced, or on a low flame before pouring, prepared with water, so it can use to build five minutes later.                            

(4) island.Will be thinly sliced ginseng root into a jar full use of the liquor soaked 50-60.
                           
(5) heat food. Ginseng is often accompanied by a bitter taste in food, and if people lean meat, chicken, fish, cooked meals together, remove bitterness.