Yixing Zisha Teapot Da Hong Pao Clay 200ml Dragon Egg Gongfu Tea Pot

Yixing Zisha Dragon Egg Teapot – Da Hong Pao Clay, 200ml

A refined Chinese-style Yixing Zisha teapot crafted in a classic Dragon Egg shape, featuring a smooth rounded body and warm red clay finish. The teapot is decorated with delicate bird, flower, and fruit motifs, adding an elegant traditional touch without overwhelming the clean silhouette.

With a compact 200ml capacity, it is well suited for personal Gongfu tea sessions, everyday tea brewing, or as a decorative addition to a Chinese tea table.

Product Details

• Item Type: Yixing Zisha Gongfu Teapot
• Shape: Dragon Egg Style
• Clay: Da Hong Pao Zisha Clay
• Craftsmanship: Handmade
• Color: Warm Red
• Decoration: Bird, Flower & Fruit Motif
• Capacity: Approx. 200 ml / 6.76 fl oz
• Overall Length: Approx. 12 cm / 4.72 in
• Height: Approx. 6 cm / 2.36 in
• Opening Diameter: Approx. 5.7 cm / 2.24 in
• Quantity: 1 Teapot

Classic Dragon Egg Shape

The rounded body and softly curved profile create the classic Dragon Egg-inspired form, giving the teapot a balanced and elegant appearance.

Its compact size makes it especially suitable for individual tea drinking or small Gongfu tea sessions.

Decorative Details

The warm red surface is accented with delicate traditional motifs, including a small bird, floral elements, and fruit decoration. These details add visual interest while preserving the simple, refined character of the teapot.

Suitable For

Ideal for brewing:

• Oolong tea
• Pu-erh tea
• Black tea
• Green tea
• White tea
• Other loose-leaf teas

Also suitable for:

• Home tea tables
• Office tea brewing
• Gongfu tea sessions
• Chinese teaware collections
• Gifts for tea lovers

Please Note

Dimensions and capacity are manually measured and may vary slightly.

Because of handmade production, clay characteristics, firing, and decorative work, minor differences in color, surface texture, and pattern details may occur. Actual color may also vary slightly depending on lighting and screen settings.